It is summer season and I do not learn about you, however I want some new recipes for picnics, barbecues, and tenting! My husband and I not too long ago went paddle tenting for his birthday (whereas the children had been at camp) and once I was making an attempt to determine what to pack I longed for one thing new and totally different. So I put collectively some scrumptious substances to make this hearty, tasty, straightforward Italian pasta salad recipe.
I believe it is protected to say it is one among my favourite pasta salads proper now … and consuming it by the river could have tasted it even higher than traditional! Oh how a lot I really like summer season actions, particularly in the case of water. 🙂
What are your favourite summer season dishes?
Extra favourite cookout recipes
Summer season is right here and it is time for picnics, barbecues and tenting! Good to remove on your subsequent get collectively, listed here are another favourite cooking recipes:
Easy Italian pasta salad
This straightforward Italian pasta salad recipe is the right dish for any picnic, barbecue, or tenting journey this summer season. It comes collectively in simply 20 minutes.
For the pasta salad
- eighth Ounces Complete wheat pasta, cooked based on the directions on the packet
- eighth Ounces Cherry tomatoes, halved
- 2 cups combined inexperienced, (Salad combine, spinach or rocket), chopped
- 3/4 Cup Cheddar cheese, lower into small cubes (about Four ounces)
- half Cup pitted Mediterranean olives, chopped
- 1/4 Cup recent basil, chopped
- 1/4 Pink onion, diced
- 2 Ounces sliced salami, chopped
In a big bowl, combine the cooked pasta, tomatoes, greens, cheese cubes, olives, basil, crimson onion and salami.
Combine the dressing substances in a small glass with a tightly becoming lid. Shake to emulsify and blend into the pasta salad till all the pieces is properly coated. Serve instantly or refrigerate for as much as Three to Four days.
Easy Italian pasta salad
Quantity per serving
Energy 346 Energy from Fats 189
% Every day Worth *
Saturated fats 6g38%
Trans fats 1g
ldl cholesterol 23mgeighth%
Vitamin A 576IE12%
vitamin C 12mgfifteen%
* The each day proportion values are primarily based on a 2000 calorie weight loss program.
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